Professional dishwasher

Professional Dishwashers

Welcome to the world of cleanliness and efficiency with our professional dishwashers.

Commercial dishwashers are essential components in any modern commercial kitchen. At Cuisine Pro Leasing, we offer you a carefully selected selection of commercial dishwashers, designed to meet the rigorous needs of restaurants, hotels, canteens and other catering establishments.

Cleaning Versatility

Our professional dishwashers offer exceptional cleaning versatility, with different programs and cycles to suit a variety of dishes, from delicate glasses to the dirtiest pots and pans. With their cutting-edge cleaning performance, your utensils will be perfectly clean and ready to use again in no time.

Reliable Performance

Featuring powerful high-pressure and heating systems, our dishwashers ensure efficient and hygienic cleaning, eliminating food residue and bacteria for perfectly clean dishes every time. Their robust construction and superior quality means they can withstand intensive use while maintaining optimum performance.

Ease of Use and Maintenance

Our commercial dishwashers are designed to be simple and easy to use and maintain. With intuitive controls and convenient features, such as customizable wash programs and rinse cycles, your cleaning operations will be fast and efficient. In addition, their ergonomic design makes it easy to access for loading and unloading dishes.

Flexible Financing Options

With our leasing service, equip your kitchen with the best professional dishwashers without compromising your cash flow. Take advantage of affordable monthly payments and the possibility of acquiring the equipment at the end of the contract for a symbolic sum.

Contact Us

Explore our collection of commercial dishwashers today and find the perfect solution for your business. Our team of experts are available to answer any questions you may have and guide you in choosing the appliance that best suits your specific needs. Contact us today to find out how we can help you reach new heights of success in your industry.

FAQ about professional dishwashers:

How does a professional dishwasher work?

A professional dishwasher works by spraying high-pressure water onto the dishes to remove food residue. It usually uses specific detergents and rinse aids to ensure effective and hygienic cleaning. The washing cycles can be adjusted depending on how dirty the dishes are.

Why is it essential to invest in a professional dishwasher for your establishment?

Investing in a commercial dishwasher is essential to ensure operational efficiency, impeccable hygiene and optimum customer satisfaction. It allows for the rapid and efficient cleaning of large quantities of dishes, which is crucial in a commercial catering environment.

How to choose the right professional dishwasher for you?

When choosing the right commercial dishwasher, it is important to consider factors such as capacity, cleaning features, energy efficiency, available space in your kitchen and your budget.

What is the difference between a restaurant dishwasher and a professional glass washer?

The main difference between a restaurant dishwasher and a commercial glass washer is their capacity and functionality. Dishwashers are designed to clean a wide variety of kitchen utensils, while glass washers are specifically designed to clean glassware.

How to maintain your dishwasher?

To maintain a professional dishwasher, it is essential to follow the manufacturer's instructions for regular cleaning, descaling and filter replacement. It is also important to monitor and maintain detergent and rinse aid levels to ensure optimal cleaning.

Is it necessary to have a dishwasher with a drain pump?

The need for a dishwasher with a drain pump depends on the layout of your kitchen and the height at which you want to drain wastewater. A drain pump may be necessary if your facility does not have adequate plumbing for gravity draining of wastewater.

Who is a professional dishwasher for?

A professional dishwasher is suitable for any commercial catering establishment, such as restaurants, hotels, cafeterias, canteens, bars, caterers and other places where dishes need to be cleaned efficiently and hygienically.

Why is a professional dishwasher essential in your kitchen?

A commercial dishwasher is essential in a commercial kitchen to ensure impeccable hygiene, operational efficiency and effective time management. It allows a large quantity of dishes to be cleaned quickly and efficiently, freeing up time for other critical tasks in the kitchen.

How to maintain a professional dishwasher?

To maintain a professional dishwasher, it is essential to follow the manufacturer's recommendations for regular cleaning, descaling and filter replacement. It is also important to monitor and maintain detergent and rinse aid levels to ensure optimal cleaning.

​How long does a professional dishwasher cycle last?

The duration of a professional dishwasher cycle can vary depending on the model and the type of dishes to be cleaned. Typically, standard wash cycles last between 1 and 3 minutes for commercial models, but this can be adjusted depending on specific cleaning needs.

What's in a professional dishwasher?

A commercial dishwasher typically includes compartments for loading dishes, high-pressure wash arms to spray water and detergents onto the dishes, heating systems to heat the water to the appropriate temperature, pumps to drain the used water, filters to retain debris, and control panels to adjust the wash settings.