Professional pizza oven

Professional pizza oven

Delve into the exquisite world of artisanal cooking with our range of Professional Pizza Ovens, designed for demanding catering professionals. Discover how this cutting-edge equipment can transform your kitchen into a sanctuary of authentic flavours.

Cutting-edge technology and performance

Our Professional Pizza Ovens incorporate cutting-edge technologies for unmatched culinary performance. Equipped with forced convection heating systems and high-quality refractory stones, these ovens ensure uniform heat distribution, allowing perfectly even cooking of your pizzas, whether they are thin and crispy or thick and soft.

Innovation and precise control

Experience absolute control over your cooking process with our ovens equipped with advanced digital controls. Precisely adjust the temperature, cooking time and even heat distribution to achieve impeccable results every time. Pre-programmed cooking programs allow you to reproduce your recipes with absolute precision, ensuring consistent quality with every serving.

Versatility and adaptability

Our Commercial Pizza Ovens offer exceptional versatility to meet a variety of culinary needs. From compact models ideal for tight spaces to large conveyor ovens suitable for high-demand establishments, our range offers tailor-made solutions for every kitchen. Plus, with customisation options such as side or front hinged doors and modular cooking chamber configurations, you can create an oven that’s perfectly suited to your specific needs.

Ease of maintenance and durability

Invest in equipment that’s built to last with our Professional Pizza Ovens. Made from durable, heat-resistant materials, these ovens are not only sturdy but also easy to maintain. Seamless designs and smooth surfaces make cleaning quick and efficient, allowing you to keep your kitchen clean and operational at all times.

Why work with Cuisine Pro Leasing?

At Cuisine Pro Leasing, we understand the challenges that catering professionals face when it comes to investing in new equipment. That’s why we offer flexible leasing solutions, allowing you to access top-quality equipment without compromising your cash flow. With payments spread over 24 to 60 months and the option to upgrade your equipment at the end of the term, leasing gives you the freedom and peace of mind to focus on growing your business.

Choosing Leasing: Flexibility and tax advantages

Choosing to lease offers many benefits for businesses, including increased financial flexibility and attractive tax advantages. By choosing to lease, you retain your capital for other essential investments, while benefiting from regular and predictable payments. In addition, lease payments can often be recorded as operating expenses, offering significant tax advantages for your business.

Investing in a quality Commercial Pizza Oven is essential to ensure the success of your catering business. With our range of premium Commercial Pizza Ovens and flexible leasing solutions, you can take your kitchen to new heights of culinary perfection whilst preserving your cash flow and benefiting from attractive tax advantages. Contact us today for a free quote and find out how we can help you achieve your culinary ambitions.

Our best-sellers:

• 1 level mechanical pizza oven
• 1 level mechanical pizza oven
• 1 level pizza oven - 4 pizzas
• TEKNO range 1-level digital pizza oven

• Electric pizza oven 4+4 pizzas 2 levels

FAQ about Professional Pizza Ovens

Your production capacity (how many pizzas do you need to cook per hour?

The production capacity of a commercial pizza oven depends on various factors, including the size of the oven, the type of pizza, and the cooking method. Typically, a standard-sized commercial pizza oven can cook between 60 and 120 pizzas per hour.

What is a pizza oven?

A pizza oven is a kitchen appliance designed specifically for cooking pizzas. It is usually equipped with a stone or refractory brick base for authentic and fast cooking.

What sizes do pizza ovens come in?

Commercial pizza ovens come in a range of sizes to suit the needs of different establishments, from compact models for small restaurants to conveyor ovens for large restaurant chains.

How to choose a professional pizza oven?

To choose the right professional pizza oven, it is important to consider the production capacity, the type of cooking desired, the size of the establishment, the installation constraints and the manufacturing quality of the oven.

Are professional pizza ovens suitable for home use?

Professional pizza ovens are usually designed for commercial use and may be too powerful or bulky for home use. It is recommended to opt for a domestic model for home use.

What are the main differences between an electric pizza oven and a gas pizza oven ?

The main differences are the energy source used (electricity or gas), heating time, temperature control and operating costs.

What is the typical lifespan of a premium professional pizza oven?

The lifespan of a commercial pizza oven depends on various factors, including the quality of its construction, regular maintenance, and the intensity of use. In general, a high-quality commercial pizza oven can last 5 to 10 years or even longer with proper maintenance.