Looking for a rotisserie that evokes the magic of Brazilian grilling? Explore our selection of Churrasco by Elangrill, available in gas, electric and charcoal versions, with capacities ranging from 8 to 32 spits. Professional equipment for unrivaled cooking.
What You Need to Know About Churrasco
Churrasco, the Brazilian and Spanish term for "grilled meat" or more commonly "barbecue," is a Brazilian culinary tradition that transcends social classes. Originating in Rio Grande do Sul in 1868, Churrasco has become one of the most popular dishes in Brazil. Today, it has spread to Europe and many parts of Latin America, playing a vital role in the cuisines of these regions. To make preparing this feast easier, professional appliances have emerged. In this article, explore everything you need to know about Churrasco.