The combi oven, an essential piece of equipment in professional kitchens and pastry laboratories, offers invaluable versatility for a multitude of cooking operations. Whether you run a restaurant, bakery, pastry shop or any other catering establishment, choosing the right combi oven is of paramount importance to meet the specific requirements of your business. But how do you make the right choice among the multitude of options available on the market? Let's explore together the criteria to consider.